top of page

DIY Home Kit

M,egumi Mazesoba home kit

🏡🍜 Exciting News: Introducing the Mazesoba Home Kit! 🍜🏡

Craving the sensational flavors of our delectable mazesoba but prefer to enjoy it in the comfort of your own home? We've got you covered! Introducing our all-new Mazesoba Home Kit, bringing the restaurant experience right to your kitchen.

🌟 What's Inside the Kit? 🌟

🍽️ Pre-measured ingredients for the perfect mazesoba bowl

🍜 Our signature ramen noodles for that authentic texture

🎉 Tasty toppings and seasonings to elevate your dish

📖 Step-by-step instructions for a culinary adventure


🤩 It's as Easy as 1-2-3! 🤩

1️⃣ Unbox your Mazesoba Home Kit

2️⃣ Follow our simple guide to create a mouthwatering masterpiece

3️⃣ Indulge in the savory goodness of mazesoba, crafted by you!

How to Order

🛒 Visit our website or call 416-929-3553 to place your order today.

Don't miss out on bringing the Mazesoba magic to your home! #MazesobaHomeKit #BringingTheRestaurantToYou


Fresh Ramen noodles 

Pack of 6

To prepare, simply cook in boiling water for 2 minutes. 

Pack of 6 veggies (veggie and potato croquettes)

Deep fryer at 180C for 4 -5 mins or 


  1. Preheat the Oven:

    • Preheat your oven to the temperature specified on the packaging of the vegetable croquettes, usually around 375°F (190°C).

  2. Arrange on Baking Sheet:

    • Place the vegetable croquettes on a baking sheet lined with parchment paper. Make sure to leave some space between each croquette so they cook evenly.

  3. Brush with Oil (Optional):

    • If desired, lightly brush the tops of the croquettes with a small amount of cooking oil. This will help them achieve a crispy texture while baking.

  4. Bake in the Oven:

    • Place the baking sheet in the preheated oven and bake the vegetable croquettes according to the instructions on the packaging. This typically takes about 15-20 minutes or until they are golden brown and heated through.

  5. Turn and Rotate:

    • About halfway through the cooking time, carefully flip the croquettes over using tongs or a spatula. You can also rotate the baking sheet to ensure even browning.

  6. Check for Doneness:

    • After the recommended baking time, check the croquettes to make sure they are cooked through and have a crispy exterior. If they need a little more time, you can continue baking them for a few extra minutes.

  7. Remove and Serve:

    • Once the vegetable croquettes are cooked to your desired level of crispiness, remove them from the oven and let them cool slightly.

  8. Serve and Enjoy:

    • Serve the vegetable croquettes as a delicious appetizer, snack, or side dish. They're great on their own or paired with your favorite dipping sauces, such as ketchup, aioli, or sweet chili sauce.

Frozen Japanese Gyoza (10 pcs)

Choice of Pork, Chicken or Vegetable 

Cook the Gyoza:

  • Heat a non-stick skillet over medium heat. Add a small amount of oil.

  • Place the gyoza in the skillet, pleated side up. Allow them to cook for 2-3 minutes until the bottoms are golden brown.


  • Carefully remove the gyoza from the skillet and serve them with your favorite dipping sauce, such as a mixture of soy sauce and rice vinegar or a chili sauce.

Enjoy your delicious gyoza while they're still warm and crispy!​

Keep in the freezer to last longer

bottom of page